Wine Region
Mendoza, Argentina
At the foot of the Andes, Mendoza is Argentina’s leading wine region, producing over 70% of the country’s wine. Its high-altitude vineyards, sunny climate, and cool nights create ideal conditions for bold, balanced wines. Mendoza is famed for Malbec—rich, smooth, and deeply colored—but also excels in Cabernet Sauvignon, Bonarda, Syrah, and crisp whites like Chardonnay and Torrontés. From the Uco Valley to Luján de Cuyo, Mendoza blends tradition, innovation, and striking terroir in every glass.
Outstanding
Cellar Worthy
Outstanding
Cellar Worthy
Cellar Worthy
Outstanding
Become a Wine Expert
Learn About Wine
How to Pair Wine with Asian Seafood, Sushi and Raw Dishes
Asian seafood dishes such as sushi, sashimi, tempura, and grilled fish offer refined textures and subtle flavors. This guide provides simple principles and practical wine pairing ideas that bring balance, clarity, and freshness to every...
A Complete Guide to the Primary Styles of Wine
Discover the primary wine styles and what makes each one unique. From crisp whites to robust reds, rosé, orange, sweet, and fortified wines, this guide helps you choose and enjoy wine with confidence.
Understanding Wine Body: Light, Medium and Full-Bodied Wines
Wine body describes the weight and texture of a wine, from light and refreshing to rich and powerful. This guide explains the differences, the factors that shape the body, and how to recognize each style...
