Wine Region
Mendoza, Argentina
At the foot of the Andes, Mendoza is Argentina’s leading wine region, producing over 70% of the country’s wine. Its high-altitude vineyards, sunny climate, and cool nights create ideal conditions for bold, balanced wines. Mendoza is famed for Malbec—rich, smooth, and deeply colored—but also excels in Cabernet Sauvignon, Bonarda, Syrah, and crisp whites like Chardonnay and Torrontés. From the Uco Valley to Luján de Cuyo, Mendoza blends tradition, innovation, and striking terroir in every glass.
Become a Wine Expert
Learn About Wine
Organic, Vegan and Biodynamic Wine: What is the Difference?
What makes organic wine different from biodynamic wine and what exactly does vegan mean on a label? This guide answers all of these questions and more.
Wine Producing Regions of China, A Group of Rising Stars
The Chinese wine industry is gradually gaining attention all over the world. Learn about what makes each of China's wine-producing regions unique and special.
Mastering the Art of Wine Cellaring
Master the essentials of wine cellaring: temperature, humidity, inventory, and selection to protect your wines and enjoy them at their perfect peak.
