Cafayate Valley, in Argentina’s Salta province, is one of the world’s highest wine regions, with vineyards between 1,600 and 1,800 metres above sea level. Its unique terroir combines intense sunlight, cool nights, and sandy soils, resulting in wines of great aromatic expression and balance. Cafayate is especially renowned for Torrontés, Argentina’s signature white variety, offering floral and citrus aromas with lively freshness. Malbec and Cabernet Sauvignon also thrive here, showing ripe fruit, elegance, and structure.
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Understanding Wine Body: Light, Medium and Full-Bodied Wines
Wine body describes the weight and texture of a wine, from light and refreshing to rich and powerful. This guide explains the differences, the factors that shape the body, and how to recognize each style...
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Wine is known to be used as an elixir for medicinal purposes and can be good for your physical health when consumed moderately.
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The longer a wine sits in its dark cave the more delicious that wine will be when we drink it, right? Wrong! Learn why and how to choose a wine for ageing.