
Crémant d'Alsace Bio
60% Pinot Bianco, 30% Pinot Noir, 10% Riesling
Organic Crémant d’Alsace with persistent bubbles and a bright, delicate palate, finishing on apricot, pear and Granny Smith apple.
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13 wines

60% Pinot Bianco, 30% Pinot Noir, 10% Riesling
Organic Crémant d’Alsace with persistent bubbles and a bright, delicate palate, finishing on apricot, pear and Granny Smith apple.

Traditional-method Crémant d’Alsace Brut with delicate blossom and white fruit, finishing fresh on apple and lime.

Organic Pinot Noir Crémant Rosé with raspberry, redcurrant and a smooth palate, finishing on mint and citrus.

Pinot Noir Crémant d’Alsace Rosé with refined bubbles, raspberry, blackcurrant and cherry, and a fresh, lively palate.

Medium-sweet Alsace Gewurztraminer with rose, peony and warm spice, finishing on tropical fruit.

Medium-sweet Gewurztraminer from Grand Cru Hatschbourg, with pineapple, banana, cinnamon and rose, a supple first sip and lasting fruit.

Off-dry Alsace Pinot Gris with peach, pear and fig, bringing crispness and soft orchard fruit to Collection Signature.

Medium-sweet Pinot Gris from the volcanic slopes of Grand Cru Rangen, with hazelnut, candied fruit and a silky palate that lingers on citrus.

Medium-sweet organic Pinot Gris from Grand Cru Steinert, with quince paste, pineapple, apricot and liquorice, balanced by fine acidity.

Dry Alsace Riesling with citrus, lime zest and blossom, a Collection Signature wine that finishes on fresh lime.

Dry Grand Cru Riesling from Eichberg, with lime zest, fresh herbs and a long, mineral-edged citrus finish.

Hand-picked Riesling from Grand Cru Ollwiller, with citrus zest, flint and a fresh, generous palate lifted by pomelo.

Dry organic Riesling from Steinstück’s pink sandstone, with white flowers, lemon and grapefruit, a lively palate and good length.



