The Uco Valley, in Mendoza, Argentina, is a premier high-altitude wine region celebrated for its elegance and purity of expression. Nestled at the foothills of the Andes, its vineyards sit between 900 and 1,500 metres above sea level, benefiting from abundant sunshine, cool nights, and rocky, mineral-rich soils. These conditions yield vibrant wines with fresh acidity, refined structure, and distinctive floral, fruity, and mineral notes — making the Uco Valley a benchmark for world-class Malbec and other premium varietals.
