Gold · IWC
Tokaji Essencia
Furmint Essencia offers Tokaj’s rare nectar in a dense, sweet mouthful animated by lively acidity.
Wine Region
Tokaj
On the southern slopes of Hungary’s Zemplén Hills, Tokaj brings together volcanic soils, autumn sunshine and mists rising from the Bodrog. Its celebrated sweet Aszú begins with berries touched by noble rot and picked one by one, a patient craft behind a generous glass. Furmint, Hárslevelű and Yellow Muscat help give the region its character, expressed through dry wines, Szamorodni and rare Eszencia as well as Aszú. Taste Tokaj for crisp dry Furmint, honeyed Aszú and some of the rarest sweet wines in the world.
