
Bohemia Sekt Brut
Fresh, finely sparkling and inviting: a classic Czech start to the occasion.
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Country
Czech wine comes from two regions: Morava in the south-east, which holds almost all of the country’s vineyards, and Čechy - Bohemia - in the west and around Prague. Cool continental summers and long autumns favour aromatic whites with firm acidity, and the same conditions are why the country’s sparkling wine, its sekt, has been made by the traditional method since the 1940s.
11 wines

Fresh, finely sparkling and inviting: a classic Czech start to the occasion.

Italian Riesling (Welschriesling), Grüner Veltliner
A dry, poised Czech cuvée with mature aromas and a finish that holds your attention.

Floral charm and rounded sweetness, for a sparkling moment with a softer touch.

A generous glass, a little mint and ice: discover a playful side of Czech sparkle.

Pink sparkle, raspberry charm and ice, with a fresh flourish of mint.

Riesling, Pinot Bianco, Chardonnay
Golden, finely sparkling and beautifully mature, with a distinctive walnut finish.

Ripe apple, delicate toast and fine bubbles: Czech sparkle with depth and poise.

Riesling, Italian Riesling (Welschriesling), Pinot Bianco
Fine bubbles, lively freshness and Moravian character, with the finesse of Prestige.

Citrus, white flowers and a smooth palate: the graceful expression of blanc de blancs.

Riesling, Pinot Bianco, Italian Riesling (Welschriesling)
Fine bubbles and a generous sweetness, with the refined touch of Prestige.

Pinot Noir, Blaufränkisch, Zweigeltrebe
Strawberry, raspberry and fine bubbles, with the irresistible charm of sparkling rosé.



