Sake Specialist Toshio Ueno Returns as Judge at Le Mondial des Vins Blancs Strasbourg 2022
The World White Wines Contest
葡萄酒市场动态与行业洞察

Sake Specialist Toshio Ueno Returns as Judge at Le Mondial des Vins Blancs Strasbourg 2022

Sake specialist Toshio Ueno is coming back as one of the judges in this year's Le Mondial des Vins Blancs Strasbourg competition.

Happening on June 11-12 at the Congress Centre Strasbourg in France, the event is the sole global contest dedicated to the diversity of white wines.

For the second time, Ueno is joining the jury panel to be headed by Serge Dubs, who was recognised as the world's best sommelier in 1989. Fellow certified Wine & Spirits Education Trust (WSET) educator Marie Cheong Thong, who is a Malaysian based now in the United Kingdom, is also returning to the contest's panel of judges.

Aside from being a certified WSET educator, Ueno is also a recognised Master of Sake and Master Sake sommelier. He built the Sake School of America and the English Shochu Adviser Certificate program.

Just last year, Japan's Ministry of Agriculture, Forestry and Fisheries appointed him as a goodwill ambassador for Japanese cuisine. In 2016, the Japan Sake & Shochu Makers Association bestowed him the title of Sake Samurai.

Orange Wines welcome

A first in its more than two decades of existence, the 2022 edition of Le Mondial des Vins Blancs Strasbourg is finally allowing the entry of orange wine, which the International Organisation of Vine and Wine (OIV) recognises as white wine with maceration.

Based on the organisation's definition, orange wine is "a white wine resulting from the alcoholic fermentation of a must in prolonged contact with grape marc, including the skins, the pulp, the pips and possibly the stems".

"Indeed, many estates have embarked on this adventure and wine lovers are more and more seduced by this orange variation. It is therefore right that winegrowers can have their products seriously evaluated and that consumers can also find their way around," the organizers said.

Orange wine entries must be made exclusively from varieties of white grapes. Its maceration must be carried out in contact with grape marc and its phase is done at least one month. It also must be recognised by its orange-amber colour and tannic taste.

As of mid-May, winemakers from 18 countries have registered for the competition, including Australia, Austria, Chile, Czech Republic, France, Germany, Greece, Hungary, Italy, Japan, Luxemburg, Mexico, Moldavia, Slovakia, Slovenia, Spain, United States, and Ukraine.

Le Mondial des Vins Blancs Strasbourg is organized under the patronage of the OIV. It is also a member of the World Federation of Major International Wine and Spirits (VinoFed).

Le Mondial des Vins Blancs Strasbourg to Name The World's Best White Wines in October

以前的
Australia's Yellow Tail Still The World's Most Powerful Wine Brand: Wine Intelligence
下一个
Japan's Top 10 Wine Exporters in April 2022

发表评论

您的电子邮件地址不会被公开。

探索与品鉴

成为葡萄酒行家

Friends enjoying a casual wine tasting in a warm climate restaurant, illustrating social wine moments in tropical conditions.

热带环境下的葡萄酒享用之道,如何保持清新与风味

在热带气候中,葡萄酒更容易升温、氧化并失去平衡。本指南带你了解高温与湿度对葡萄酒的影响,并分享储存、侍酒与搭配的关键技巧,让每一杯酒都保持清新与风味。
Learn How to Taste Wine

如何品鉴葡萄酒并训练您的味觉

从“看、闻、尝”到理解结构与对比品鉴,本指南系统讲解如何品鉴葡萄酒并训练味觉。适合初学者与进阶爱好者,帮助你建立清晰的方法与稳定的感官判断。
Becoming a Sommelier: Turning Passion for Wine into a Profession

成为侍酒师,将对葡萄酒的热爱转化为职业

成为侍酒师不仅是一种职业选择,更意味着对学习、纪律与服务的长期投入。本指南系统介绍侍酒师所需的认证体系、品鉴方法、实践经验与人脉建立,帮助你理解这条以专业积累与持续成长为核心的职业路径。