Valdivieso - Brut Rosé Limited - Cockail Content
Ingredients
2 tablespoons of mixed red fruits
½ oz lime juice
½ oz Gum syrup Mitjans
Mint branches
Caster sugar
Preparation
Add 2 mint branches
1/2 oz lime juice
½ oz Gum syrup Mitjans
Crushed ice and mix
Fill in with Valdivieso Limited Brut Rosé
Decorate with mint branches and caster sugar