Tinazzi Ca' de Rocchi La Bastìa Amarone Della Valpolicella DOCG

Ca' De Rocchi La Bastìa Amarone Della Valpolicella DOCG 2016

Ca' de Rocchi La Bastìa, from the renowned Valpolicella region in Veneto, Italy, is an exquisite red wine crafted by Tinazzi. This elegant wine showcases the rich, robust flavors typical of the region, with notes of ripe cherries, plums, and a hint of spice. Aged to perfection, La Bastìa boasts a smooth, velvety texture and a complex bouquet that reflects its meticulous production. Ideal for pairing with hearty dishes or savoring on its own, this wine is a true testament to Valpolicella's winemaking heritage.

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Details

Winery Tinazzi
 
Country Italy
 
Region Veneto , Valpolicella
 
Appellation Amarone Della Valpolicella DOCG
 
Vintage 2016
 
 
Serving Temperature Best enjoyed at 18-20°C
 
Drinking Window Drink now
 
Alcohol 15.0%
 
Maturation Aged in barrel for a minimum of 12-18 months

What does this wine taste like

Light
Body
Bold
Smooth
Tannin
Tannic
Dry
Sweetness
Sweet
Soft
Acidity
Acidic
Oak aging
chocolate oak vanilla
Black fruits
plum blackberry
General aging
leather cocoa

Food that goes well with this wine

Wine and Food Pairing
Red Meat BBQ Meat Lamb Mature Cheese
SKU: AVWIT00126

Winery

Tinazzi

Tinazzi Winery, located in the heart of the renowned Veneto wine region in Italy, is a distinguished producer of premium wines with a rich heritage dating back to the early 1960s. Nestled amidst picturesque vineyards, Tinazzi combines traditional winemaking techniques with modern innovation to craft exquisite wines that capture the essence of the region's terroir and showcase the unique character of each varietal.

The Vineyards

Founded by Eugenio Tinazzi, the winery has evolved over the decades, embracing sustainable viticultural practices and state-of-the-art technology to ensure the highest quality in every bottle. With vineyards spanning across some of the most esteemed appellations in Veneto, including Valpolicella, Bardolino, and Soave, Tinazzi benefits from diverse microclimates and soil compositions, allowing for the cultivation of a wide range of grape varieties.

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