Cafayate Valley, in Argentina’s Salta province, is one of the world’s highest wine regions, with vineyards between 1,600 and 1,800 metres above sea level. Its unique terroir combines intense sunlight, cool nights, and sandy soils, resulting in wines of great aromatic expression and balance. Cafayate is especially renowned for Torrontés, Argentina’s signature white variety, offering floral and citrus aromas with lively freshness. Malbec and Cabernet Sauvignon also thrive here, showing ripe fruit, elegance, and structure.
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The Anatomy of a Wine – Is it Light Bodied, Medium Bodied or Full-Bodied?
As a wine lover, you come to appreciate the intensity and complexity of certain wines as you taste them for the first time. One of the things that your palate will start to recognize is...
How Wine is Made: From the Vineyard to your Glass in 6 Steps
Explore the complete journey of wine, from vineyard care and harvest to fermentation, aging, and bottling. Learn how craftsmanship and nature come together to create every bottle.
The 9 Primary Styles of Wine
There is a style of wine for every taste. Wine has many forms and many styles. Light to full-bodied, aromatic, bone dry to sweet, white to red, sparkling, flat, fortified.