Region

Mendoza, Argentina

At the foot of the Andes, Mendoza is Argentina’s leading wine region, producing over 70% of the country’s wine. Its high-altitude vineyards, sunny climate, and cool nights create ideal conditions for bold, balanced wines. Mendoza is famed for Malbec—rich, smooth, and deeply colored—but also excels in Cabernet Sauvignon, Bonarda, Syrah, and crisp whites like Chardonnay and Torrontés. From the Uco Valley to Luján de Cuyo, Mendoza blends tradition, innovation, and striking terroir in every glass.

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Luigi Bosca De Sangre Cabernet Sauvignon

75 cL
|
13.8%
Elegant and structured, with dark fruit, peppery notes, and a long, subtly spicy aftertaste.

Luigi Bosca De Sangre Cabernet Franc

75 cL
|
14.0%
Fresh fruit, licorice, and spice meet soft tannins and a long, gracefully structured finish.

Luigi Bosca Cabernet Sauvignon

75 cL
|
14.4%
A benchmark continental Cabernet Sauvignon born in the Andes’ sunlit foothills.

Luigi Bosca Chardonnay

75 cL
|
13.6%
Bright, vibrant, and elegantly oaked, with luscious fruit and a long, refined finish.

Luigi Bosca Gewürztraminer Granos Nobles

75 cL
|
11.8%
Golden, complex, and seductively sweet, with vibrant freshness and a lingering elegance.

Luigi Bosca Sauvignon Blanc

75 cL
|
12.3%
Crisp, vibrant, and bursting with citrus aromas, a true taste of Mendoza’s fresh elegance.

Luigi Bosca Rosé

75 cL
|
13.0%
A luminous rosé bursting with red fruit and elegance—Argentine freshness reimagined.

Luigi Bosca Riesling

75 cL
|
12.8%
A vibrant Riesling with floral notes, juicy stone fruit, and a fresh, mineral-driven finish.