Grape Variety

Pinot Noir

Admired for its elegance and aromatic finesse, Pinot Noir produces light to medium-bodied wines with red fruit, floral, and earthy notes. From Burgundy to New Zealand, it delivers graceful balance, silky texture, and remarkable terroir expression.

View wines

Origin

Burgundy

Ageing Potential

15+ Years

Serving Temperature

14-16 °C

Alcohol

12.5-14% vol

Glass

Burgundy

Taste Profile

Body

Light

Bold

Tannins

Smooth

Tannic

Acidity

Soft

Acidic

Sweetness

Dry

Sweet

Colour

Young

Mature

Aged

Old

Food Pairing

Pairs well with moderately spiced dishes where flavours stay balanced with the wine; avoid very spicy food, which can intensify the heat.

Wines from Pinot Noir

1 wine

Filters

Sort by

Rosé Wine Argentina Clear all

90Descorchados

Luigi Bosca

Luigi Bosca Rosé

Mendoza · Uco Valley

100% Pinot Noir

View wine

A luminous rosé bursting with red fruit and elegance, Argentine freshness reimagined.

Learn about wine

GuideExploring the Language of Wine: A Complete Guide to the Wine Flavour WheelThe Wine Flavour Wheel transforms tasting into understanding. Explore how aromas reveal a wine’s grape, craftsmanship, and age, and learn to describe every nuance with confidence and precision.

Wine Education in China: Certifications, Regional Programmes, and Professional PathwaysWine education in China has expanded beyond global certifications into a diverse ecosystem of regional programmes, private academies, and specialised learning pathways for professionals and enthusiasts.

How to Choose the Best Wine Glass for Every Wine StyleLearn how wine glass design affects aroma, taste, and texture. Explore the main styles, from Bordeaux to Burgundy, and find the right glass for every wine.

Organic, Vegan and Biodynamic Wine: What is the Difference?Organic, vegan, and biodynamic wines are becoming increasingly common. This guide explains how each method works from vineyard to cellar and what these terms really mean for wine lovers.