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Hungary

Hungary offers sweet Tokaji Aszú, lively whites and full-bodied, spicy reds, with styles for both a first glass and a special dinner. From Tokaj to Eger and Villány, through the landscapes around Lake Balaton and beyond, its wine regions span a generous range of flavours. Long-rooted grapes such as Furmint, Hárslevelű, Kékfrankos and Kadarka give that diversity a local voice. Taste Hungary for crisp whites, richly flavoured reds and sweet wines with honeyed depth.

Wines from Hungary

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Pauleczki-Vin Tokaji Essencia bottle

Gold · IWC

Tokaji Essencia

Furmint Essencia offers Tokaj’s rare nectar in a dense, sweet mouthful animated by lively acidity.

Pauleczki-Vin Tokaji Essencia 1968 bottle

Tokaji Essencia 1968

Honey, marmalade, quince and apricot fill a rare Furmint Essencia with syrupy depth and incisive freshness.

Pauleczki-Vin Tokaji Furmint Selection bottle

Tokaji Furmint Selection

A dry Tokaji Furmint with lively acidity and elegant fruit, made for the pleasure of another glass.

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